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Mike Swanson Laguna Beach lost a community pillar...

June 27, 2003

Mike Swanson

Laguna Beach lost a community pillar most widely known as the Royal

Hawaiian on June 12 when Francis Quentin Cabang died of natural

causes at the age of 92.

While some residents, since 1947, might know Cabang best as

proprietor of the Royal Hawaiian, a North Laguna bar and grill known

for its mai tai-like Lapu Lapu, Cabang's life was a classic

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rags-to-riches story.

"He was an astute businessman who made the American Dream come

true," said Ed Fry, a bartender at the Royal Hawaiian since 1984. "We

need more stories like Francis'."

Cabang emigrated to the United States from the Philippines in 1928

as a 17-year-old named Quiterio Cabang looking for work. After a

month-and-a-half-long boat ride, Cabang arrived in San Francisco,

where the emigration employees called him Francis, his son Junior

Cabang said.

With his Americanized name, And so, Francis Cabang began working

as a farm laborer, and eventually became a busboy and a waiter.

"He went wherever there was work," Junior Cabang said. "He wanted

out of agriculture and got an offer to work in the restaurant

business at the Victor Hugo Inn here in Laguna in the early '40s.

That job turned out being the root of the Royal Hawaiian."

The Victor Hugo Inn is now Las Brisas Restaurant, which sits next

to the Royal Hawaiian.

After enduring the Depression working in Northern and Southern

California, Cabang left for Europe to fight in World War II. He was

among the soldiers who survived storming the beach at Normandy. Gen.

George S. Patton awarded Cabang the bronze star in Berlin in 1944.

"My father could have fought in the Pacific, but he wanted to go

to Europe," Junior Cabang said, "He wanted to be among the Americans.

He was part of that great generation of men who survived the

Depression, fought in the war, then came back and became a successful

businessman. His life was nothing like ours. We've done nothing like

that."

Cabang returned to his job at the Victor Hugo Inn after the war

and left for Hawaii shortly thereafter, again for a job -- this time

canning pineapples.

In 1947, Cabang got a call from Bill Hannah, whom Cabang had known

from his years at the Victor Hugo Inn, asking him to move back to

Laguna to run his new restaurant, the Royal Hawaiian.

Hannah said he would put up all of the money, so Cabang quickly

accepted and moved to Laguna Beach for good.

Contrary to rumors, Junior Cabang said, his father did not win the

Royal Hawaiian in a card game.

"My father was a businessman," Junior Cabang said. "He had a

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